Friday, January 13, 2012

"World's Best Bean Dip- Ever!"...

or so I have been told repeatedly when begged asked to share this recipe.
Well now, I'm not so sure about it being the "World's Best"- but it is awfully good!

 "World's Best Bean Dip"

                                                   1- 15oz can refried beans                                                         
                                                    4oz cream cheese-softened                                                       
                                                          12oz sour cream                                                                                                                                      1 bunch green onions, finely chopped                                           
  1/2 (12oz) jar chunky salsa       
         1- 14 1/4oz packet taco seasoning 
          1/2 (4oz) diced green chile peppers
            1 cup grated Monterrey Jack Cheese

Combine all ingredients except grated cheese in ovenproof dish. Sprinkle top with grated cheese.
Bake one hour at 300'. 
Serve warm.

Happy snacking & happy weekend!
love & blessings!


  1. Looks delicious!!!!! Thanks for sharing!

  2. Can't wait to try this... sounds amazing!

  3. Oh I'm thinking super bowl Sunday! Thanks girlie.

  4. This looks fantastic. It will go great with my cowboy caviar.


  5. Oh my goodness girl! This looks so good! As soon as my daughter gets married and we are not dieting in order to buy our dresses, I WILL be making this!!


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